Marshmallows chocolate cake

IngredientsIMG_5647

  • 6 biscuits ( like Petit Beurre )
  • 200 grammes milk chocolate
  • 2 handles of small marshmallows

Directions

  • Melt the chocolate in bain marie
  • Add the biscuits and marshmallows cut in medium size pieces
  • Put in a dish and in the fridge for at leat 2 hours. To facilitate the demanding, use stretch film.

 


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